In order to facilitate and expedite the efficient liquid replenishment of the Biscuits whilst they are cooking, the following guide is provided:-
|Jammie Dodger||Best Bitter|
|Blind Lemon Puff||Dry Cider|
|McVitie||Lager, Bacardi & Coke, followed by lots more Lager|
|Custard Cream||A large mug of Yorkshire tea, or a Bacardi & Coke without the Bacardi.|
|Shortcake Round||A nice mug of hot tea, white with one sugar|
N.B. Because of the very high fluid loss during cooking periods,
larger capacities are recommended!!!
Click here to print this handy guide.